Meliá Hotels International to Open New Property in Dubai

Spain-based Meliá Hotels International is expanding into the Arab States of the Gulf with the Meliá Hotels & Resorts brand’s first property, Meliá Dubai. Located in Bur Dubai, the 164-room hotel, designed by architect Marco Mangili, is situated within easy reach of Dubai’s main shopping and commercial districts and 10 minutes away from Dubai International Airport.

The Titanic restaurant offers European signature dishes by British Master Chef Marco Pierre White. Executive Chef Fredric Kulczak will open the Spanish-inspired all-day dining restaurant Azalya, offering buffet and a la carte dishes.

The second phase of openings at Meliá Dubai will include the signature spa concept -- Yhi Spa, Signature By Sanjeev Kapoor, the Indian master chef’s first UAE restaurant, and “The Level” an exclusive selection of rooms and suites offering highly personalized services and a private lounge with all-day chefs’ selection and selected beverages. Finally, Mansion nightclub will feature sets by international DJs.

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