CARPHA, Turks and Caicos Launch Tourism Health, Safety Program
In a response to ensure the health and safety of its visitors and residents, the Turks and Caicos Islands (TCI) in collaboration with the Caribbean Public Health Agency (CARPHA) launched the tourism health and safety programme (THP), under TCI CARE, on June 22, 2016, in Providenciales.
TCI is the first Caribbean country to officially launch the THP nationally, leading the way regionally for enhancing the health and safety of the tourism in this landmark event.
Premier Dr. Rufus Ewing emphasized that tourism was TCI’s mainstay, hence his vision of the TCI CARE national initiative for sustainable tourism. This would ensure the health and safety of both the visitors and residents of TCI.
He indicated that TCI CARE represented the fingerprint of tourism in TCI. It promotes the six features of the TCI tourism (safety, security, service and sun, sand, sea), and TCI’s commitment to providing a unique and the highest quality tourism product in the world.
The safety (health) component of TCI CARE will be executed under its national THP, led by the ministry of health in collaboration with CARPHA.
Executive director, CARPHA, Dr. C. James Hospedales, indicated that tourism-based illnesses were very common and thus had major negative economic impacts on the tourism dependent Caribbean economies. However, these events were preventable with good systems of surveillance, training and standards. CARPHA is confident that the THP will result in triple bottom-line returns in health (by having fewer and less costly outbreaks), in environment, and in the economy.
The permanent secretary ministry of tourism, Desiree Lewis, said that addressing health issues in tourism was critical for protecting and boosting tourism in TCI. She indicated that her ministry fully supported the national THP initiative and was ready for immediate implementation.
Dr. Lisa Indar, head of CARPHA’s regional tourism and health programme, stressed that the THP offered the best solution to health, safety and environmental sanitation challenges being faced by Caribbean tourism.
The regional THP is a win-win solution for both tourism and health, since it included a real-time early warning and response system whereby negative health events in the tourism industry would be addressed immediately; health safety and environmental sanitation protocols, standards and certification; and an intense training and education initiative.
The key benefit of THP will be fewer, less costly outbreaks and other negative public health events occurring in tourism and thereby a healthier, safer, more reputable Caribbean for both visitors and locals. However, joint implementation from all tourism and health stakeholders was necessary for THP’s success.
Source: Caribbean News Now
